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Chef John Folse's Plantation Celebrations
John Folse is a Louisiana chef and restaurant owner, and a leading authority on Cajun and Creole cuisine. His food manufacturing division,Chef John Folse and Company, was created in 1990 in Donaldsonville, Louisiana.
$37.57
Chef John Folse's Plantation Celebrations—
$37.57
Description
John Folse is a Louisiana chef and restaurant owner, and a leading authority on Cajun and Creole cuisine. His food manufacturing division,Chef John Folse and Company, was created in 1990 in Donaldsonville, Louisiana.
